Howard Vineyards Blanc de Blanc 750ml junecontainer2024 and a lingering finish that

and a lingering finish that echoes the elegance of its aroma

Create a simple cocktail using St Agnes VS Brandy

and lavender

Maturation: Aged on fine lees for 7 months

Howard Vineyards Blanc de Blanc 750ml junecontainer2024 and a lingering finish thatThe Howard Vineyards Blanc de Blanc 750ml is a meticulously crafted sparkling wine, showcasing the precision of Adelaide Hills viticulture combined with expert winemaking techniques. Key Features: Vineyard Practices: Fruit sourced from low yielding vines, harvested at night to maintain quality Winemaking Technique: Fermented with EC 118 yeast, partial malolactic fermentation, 3 months lees aging Method: Produced using the traditional Charmat method to